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RECIPES
DELACATA | APPETIZERS | BAKED | GRILLED | FRIED | SAUTÉED | SANDWICH | TAILGATING
Grilled Catfish Salad
READY IN:
PREP TIME:
COOK TIME:
SERVINGS:
55 m
35 m
20 m
6
INGREDIENTS
6 cooked Simmons Delacata Catfish or 5-7 oz. Fillets (refer to Mr. Bill’s Pan Sauteed Catfish recipe).
4 hard boiled eggs.
2 Tablespoons mayonnaise.
1/2 cup chopped celery.
1/2 cup sweet relish.
1 cup chopped onion.
2 teaspoons lemon juice.
Salt and Pepper to taste.
Mixed greens or iceberg lettuce.
Crackers.
PREPARATION
Step 1
Crumble cooked catfish into mixing bowl then add the remaining ingredients.
Step 2
Serve on top of bed of mixed greens or lettuce along with crackers.
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